Pepper Blend Finishing Salts

Made with farm-fresh herbs, heirloom tomatoes and Celtic Sea Salt, we’re able to capture the flavors of the season at their peak. Keep them on your spice rack, or better yet, set them next to your stove for the perfect finishing touch on any dish. Each blend is made with peppers grown organically at our homestead gardens and local small-scale farms.

Our pepper salt blends add a pop of color & burst of flavor - try our sweet pepper blends on pasta dishes or on fresh sliced tomatoes and mozzarella. Try the spicy pepper blends in fresh salsa, on the rim of a margarita or on fresh avocadoes.

Our Habanada blend is made with a special variety of peppers that look and taste like a habanero with none of the heat!