Dried Reishi Mushrooms

We’re thrilled to carry these dried Organic Red Reishi "Antlers"--a specific form of Reishi that is the result of unique growing conditions from Cascadia Mushrooms, a small family-owned farm in Washington.

The Red Reishi Mushroom, Ganoderma lucidum, is an ancient remedy used in Traditional Chinese Medicine for millennia. Used primarily to support the immune system tonic, and as a general tonic for well-being.*

Use the dried mushrooms to make a tea or tincture. The tea is an amber-tinted bitter tea that makes a great addition to chai or other tea. A bit of fresh ginger and honey or other sweetener simmered with the broken-up mushrooms for 30 minutes is great for supporting your healthy immune function.*

Cascadia Mushroom’s organic Red Reishi "Antlers" may look different from most forms people are familiar with, but they are actually the same mushroom as the large "conch" or fan-shaped Reishi mushrooms. What really makes their Reishi special is that they are 100% Certified Organic and grown on their farm in Bellingham, WA.

Most Reishi on the market are imported from growers which may or may not be using chemical applications on their mushrooms or are growing in contaminated environments. Cascadia Mushroom Farm is the next step from finding your own Reishi growing in the wild. They never use any chemicals in their growing practices and all of their substrate materials are Certified Organic and locally sourced.

Each 1-ounce package of Reishi mushrooms will make 2-3 pots of tea. Recipe included.

*This statement has not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.